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Wednesday, 24 April 2019 01:43 am

LISTEN: Vegan cuisine features at Wellington On A Plate

Aug 23rd, 2018 | By | Category: Latest News

Vegan food is becoming increasingly popular if annual food festival Wellington On A Plate is anything to go by.

Over the past few years Wellingtonians have seen a massive increase in the availability of vegan options at the event, particularly in the burger category.

A number of establishments have created vegan and vegetarian dishes for both the burger and dish categories.

This year vegan cafe Sweet Release are holding vegan baking workshops, teaching people how to create classic treats without animal products.

Owner Kristine Bartley says Wellingtons’ vegan explosion is partly due to increasing numbers of young people converting to veganism.

Typically omnivorous restaurant Chow is also hosting a “vegan takeover” event, where their whole menu is going vegan for a day.

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